https://www.maximizemarketresearch.com/market-report/global-lecithin-market/14897/
The global lecithin market, valued at USD 636.35 million in 2023, is projected to reach USD 1,076.54 million by 2030, growing at a CAGR of 7.8%. Lecithin's natural emulsifying properties make it a key ingredient in food, pharmaceuticals, and cosmetics. The rising demand for non-GMO and organic lecithin, along with its expanding use in functional foods and nutraceuticals, presents significant growth opportunities.
The global lecithin market, valued at USD 636.35 million in 2023, is projected to reach USD 1,076.54 million by 2030, growing at a CAGR of 7.8%. Lecithin's natural emulsifying properties make it a key ingredient in food, pharmaceuticals, and cosmetics. The rising demand for non-GMO and organic lecithin, along with its expanding use in functional foods and nutraceuticals, presents significant growth opportunities.
https://www.maximizemarketresearch.com/market-report/global-lecithin-market/14897/
The global lecithin market, valued at USD 636.35 million in 2023, is projected to reach USD 1,076.54 million by 2030, growing at a CAGR of 7.8%. Lecithin's natural emulsifying properties make it a key ingredient in food, pharmaceuticals, and cosmetics. The rising demand for non-GMO and organic lecithin, along with its expanding use in functional foods and nutraceuticals, presents significant growth opportunities.
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